Halitosis or Bad Breath

Halitosis or bad breath, what is halitosis ? waht are the risks ? what are the mechanisms of halitosis? what are the symptoms of halitosis? …..

1. Halitosis, what is it?

Halitosis, a scientific term to describe bad breath, corresponds to an unpleasant odor and even nauseous from the mouth. Halitosis, also common in men than in women (women however, tend to see), increases with age.

2. What are the risks and the health issues of halitosis?

There is little statistical data to determine the actual frequency of halitosis, especially since no objective and universal criterion does not define bad breath. Halitosis is however a common reason for dental visit between 5 and 10% of the population are regularly affected by bad breath, but everyone can be a moment of his life.

3. What are the mechanisms of halitosis?

The term is defined by the air emitted through the mouth and nose during breathing.

The abnormal breath (bad breath or halitosis) is an unpleasant smell (rotten fish, eggs, rotten apple …) and may be linked to a local or general pathology. It may be transient (food after eating garlic, tobacco or coffee) or longer (disorders of the oral cavity, head and neck, gastrointestinal or pulmonary).

4. What are the symptoms of halitosis?

Bad breath in the morning upon waking is normal, due to reduced production of saliva in the night and the stasis of food debris. Only his persistence has to consult his dentist.

Bad breath is often associated with dry mouth. Furthermore, dieting or protein-rich foods (garlic, onion, spices) or lifestyle (tobacco, alcohol, coffee) promote bad breath, which is often difficult to realize oneself.

5. With what should we not confuse halitosis?

The pseudo-halitosis is the impression that patients have bad breath. In fact, a review would show a completely normal breath. A psychological support to convince them is often necessary.

6. Y does a possible prevention of halitosis?

Perfect oral hygiene is a prerequisite: brushing after every meal, flossing, brush against plaque, cleaning the back of the tongue (tongue scraper), care of dentures …

Food also plays an important role. Better to avoid garlic, onions, spices, milk, cauliflower, asparagus, alcohol, coffee and reduce the amount of protein (note the high protein diet). The fight against dry mouth through a regular hydration (drinking water), especially at bedtime. And one more opportunity to stop smoking if you have not already done so.

6. When to consult?

It is very difficult to collect their own breath. So that will reveal the third most commonly bad breath and will point to the person. Detection devices such as “Fresh Kiss” are commercially available and quantify odorous gases.

7. What does the doctor during halitosis?

… Or rather the dentist. The dentist practice a full clinical examination of the mouth looking for a local cause (hygiene, condition of gums, tongue coated …).

The importance of halitosis can then be evaluated by an organoleptic examination said with a score of 1 to 5 and / or electronic halimeter (measurement of odorous gases).

Following the consultation, the nature and identification of the supposed origin of halitosis can usually provide effective treatment. In the absence of local cause, mouth, the dentist will steer toward the doctor who may send the patient to an ENT doctor or another specialist.

In all cases, the treatment of bad breath depends on the treatment of the case, oral or extraoral.

8. How to prepare for my next appointment?

Identify circumstances or promoting foods bad breath can discuss with their practitioner, who will confirm or dismiss their role.



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